Qatban menu & prices
95 items · EGP 20 – EGP 4,140 · typical item EGP 95. From the delivery menu, October 2026; prices may change.
Menu
Red Daqoos
Spicy Tomato Daqoos Sauce for Mandi
EGP 25
Double Ratib
Fresh moist bread from the oven.
EGP 60
Half a chicken Mathbi
Stone-roasted chicken (Mathbi) with an authentic flavor.
EGP 300
Malawah Single
Traditional Yemeni Malouh bread (single size).
EGP 40
Cola
Iced carbonated cola drink.
EGP 35
Green Daqoos
Green Daqoos Sauce with Pepper and Coriander
EGP 35
Cold Drinks Section
Strawberry Cup
Fresh and refreshing strawberry juice.
EGP 100
Guava Cup
Natural guava juice with a rich flavor.
EGP 100
Orange
Fresh orange juice rich in vitamins
EGP 100
Mango
Thick and delicious natural mango juice.
EGP 100
Lemon Cup
Refreshing chilled lemon juice
EGP 60
Scotch Cup
A refreshing and delicious Scotch drink with its special distinctive flavor, served cold for an unforgettable taste experience.
EGP 85
Seoudi Champagne Cup
The famous Saudi drink with fruit and sparkling .
EGP 85
Laban rayeb
Cold Laban rayeb , beneficial for digestion.
EGP 35
Small Mineral Water
A chilled bottle of natural mineral water.
EGP 20
Meat Section
Mandi Meat Nafar
A fresh piece of mandi meat served with rice.
EGP 625
Quarter whole Teis Mandi
EGP 2,215
Half Teis Mandi
EGP 4,140
Haneeth Meat Nafar
Meat cooked in the distinctive Yemeni Al Hudaydah style.
EGP 625
Mazmoom Meat Portion
Tender meat slow cooked in a traditional mazmoom pot until tender and full of rich, deep flavors while retaining its natural juices
EGP 625
Pressured Meat Nafar
Meat cooked with rice in a pressure cooker.
EGP 625
Meat Mandi Oqda
Cooked meat pieces with vegetables and spices (Oqda)
EGP 625
Chicken Section
Half Pressured Chicken
Chicken cooked with rice in a pressure cooker.
EGP 300
Half Charcoal Chicken
Seasoned and spiced chicken grilled over charcoal
EGP 300
Half grilled chicken
Half a chicken grilled on a rotisserie with a distinctive and delicious marinade, giving it a wonderful golden color and an unforgettable delicious taste.
EGP 300
Chicken Oqda (Half Chicken)
Chicken Edam, Chopped and cooked with vegetables and broth.
EGP 290
Meals Section
Kofta Meal
Grilled kofta fingers served with rice and appetizers.
EGP 365
Kebab meal
Carefully grilled kebab pieces seasoned with Qtaban special signature blend, served hot with fresh vegetables and toasted bread.
EGP 375
Kebab and Kofta Meal
A delicious mix of charcoal-grilled kebab and kofta with traditional aromatic flavors, served with soft white rice, fresh salad, and toasted bread.
EGP 400
Mix Grill Meal
Chicken breasts, lamb chops, kofta, shish tawook, onions, bell peppers, tomatoes, olive oil, salt, pepper, lemon juice.
EGP 485
Shish Tawook Meal
Grilled chicken pieces served with basmati rice.
EGP 250
Stuffed Pigeon Meal
EGP 375
Edamat Section
Lamb Fahsa Nafr Portion
Tender lamb slow-cooked in a rich broth with fresh vegetables until the meat is tender and easy to chew. A delicious traditional dish.
EGP 450
Nafr Fahsa Veal
Tender pieces of veal cooked in broth.
EGP 365
Nafar Saltah
The famous Yemeni Saltah dish Carefully prepared, it is served hot in a traditional fakhaar wiea With a delicious mix of meat, spices, and bread
EGP 260
Plain Okra Casserole
Fresh okra cooked in tomato sauce and spices.
EGP 95
Okra with Meat Casserole
Okra casserole rich with tender pieces of meat shank.
EGP 215
Molokhia nafr
Fresh Green Molokhia with Authentic Egyptian Fried Onions
EGP 95
Oven mixed nafr
Oven-Baked cooked Vegetable variety(Turli)
EGP 110
Fatteh Marq Barm
Authentic Yemeni Fatteh with meat broth and Baladi meat
EGP 625
Breakfast Section
Mutton Liver Piece
Fresh Mutton liver cooked with onions and peppers.
EGP 335
Mutton Liver Half piece
A portion of half piecea Mutton liver piece, seasoned.
EGP 175
Soghar Meat nafr
Small pieces of meat Soghar cooked with onions.
EGP 225
Shakshouka
Eggs cooked with tomatoes, peppers, and onions.
EGP 75
Adani Shakshouka
EGP 85
Lahsa
Adeni shakshuka covered with a layer of melted cheese
EGP 115
Plain Egg
EGP 70
Sunny Side Up Egg
Eggs cooked with the yolk facing up, sunny side up.
EGP 70
Oven Eggs
Eggs baked in the oven in fakhaar dishes.
EGP 75
Plain Peas
Peas cooked in tomato and onion broth.
EGP 75
Tuna Peas
Cooked peas with tuna and spices
EGP 125
kidney beans
kidney beans cooked in spiced sauce
EGP 90
Red Beans with Eggs
kidney beans cooked with fried eggs
EGP 115
White Beans
White beans in traditional tomato sauce
EGP 90
White Beans with cooked Egg
EGP 115
Foul Qalabah
Fava beans cooked in the Yemeni Qalaba style.
EGP 70
Foul with Minced Meat
Rich Foul Qalaba with Spiced Minced Meat Pieces
EGP 115
Bakery Section
Double Malawah
Fresh Yemeni salted bread (double size).
EGP 60
Regular Tamees
Traditional plain crispy elTamyiz bread.
EGP 55
Ghee Tamees
Tamyiz bread baked with rich country ghee.
EGP 60
Biscuit Tamees
Very crispy Tamees bread with a biscuit flavour.
EGP 65
Mahashi and Appetizers Section
Fried Kobebah Piece
A fried bulgur kibbeh piece stuffed with meat.
EGP 45
Cheese Samosa Piece
A crispy samosa piece stuffed with cheese.
EGP 25
Mombar 1/2 kg
ansaf kilogram of stuffed and fried intestines.
EGP 210
Mombar 1/4 kg
A quarter kilogram of the famous Egyptian intestines.
EGP 105
Pigeon Rice
farda Pigeon stuffed with seasoned rice Khalta
EGP 255
grits Pigeon
farda Pigeon stuffed with authentic alsaeidiu freekeh
EGP 255
Grape Leaves Dish
Stuffed Vine Leaves fingers with a rice Khalta
EGP 50
Potato Plate small
Small size golden fried potatoes
EGP 40
Potato Plate large
large size golden fried potatoes
EGP 60
Salad Section
Daqoos with Cheese
Distinctive Daqous Sauce with Added Cheese
EGP 45
Green Salad
Assorted fresh chopped vegetables
EGP 35
Yogurt salad
Yogurt salad with garlic and mint
EGP 45
Cucumber Yogurt Salad
Creamy yogurt with refreshing cucumber pieces
EGP 50
Slices Salad
Fresh vegetables served in slices
EGP 50
Hummus
Smooth mashed chickpeas with tahini.
EGP 45
Mutabal
Grilled and mashed eggplant with tahini.
EGP 70
Baba Ghanouj
Grilled eggplant with vegetables and pomegranate molasses
EGP 70
Pickle
Assortment of Pickles Appetite stimulant
EGP 35
Tahini
Classic Tahini Salad for Grilled
EGP 40
Arugula Plate
Fresh and munazifa arugula leaves.
EGP 35
Arugula with Pomegranate Molasses
Fresh arugula seasoned with pomegranate molasses.
EGP 45
Tabbouleh
Parsley and bulgur salad with olive oil
EGP 75
Fattoush
Green salad with toasted bread and sumac
EGP 75
Onion and Lemon
Fresh onion slices with lemon Pieces
EGP 35
Greek Salad
Greek salad with olives and feta cheese.
EGP 90
Desserts Section
Royal Areeka
Luxurious Areeka dessert with Qeshta and honey
EGP 265
Plain Arika
Traditional Yemeni Areeka with Dates and Ghee
EGP 230
Masoub
Royal Masoub with bananas, Qeshta , and honey.
EGP 265
Date Fatteh
Flatbread maftut with dates and natural ghee
EGP 210
Kunafa qeshta
Crispy kunafa filled with rich qeshta.
EGP 150
Add-ons Section
Rice Plate
EGP 95
Fenugreek
Add authentic Yemeni fenugreek sauce.
EGP 25
Sidr Honey
Add premium natural Sidr honey.
EGP 70
Nuts
Assorted Roasted Nuts for Garnishing Dishes
EGP 35