Pizza Capri menu & prices

26 items · EGP 20 – EGP 180 · typical item EGP 65. From the delivery menu, October 2026; prices may change.

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Menu

Coleslaw
Coleslaw salad, consisting of a mixture of cabbage, carrots and mayonnaise
EGP 45
Caesar Salad with Chicken
A classic Caesar salad topped with chicken.
EGP 50

Sandwiches

Tomato And Mozzarella Sandwich
A sandwich made with fresh tomatoes and mozzarella cheese.
EGP 50
Salami and Tomato with Mozzarella Sandwich
A sandwich with salami, tomato, and mozzarella cheese.
EGP 65
Chicken Strips Sandwich
Made with tender chicken strips coated in crunchy golden breading, topped with fresh veggies, and creamy dressing, served between soft buns
EGP 65
Potato And Cheese Sandwich
A sandwich made with potato and cheese.
EGP 65

Appetizers

Spinach Focaccia
Focaccia bread topped with spinach.
EGP 90
Potatoes with Pommes Frites
Crispy fried potato sticks.
EGP 30
Italian Musakaa with Cheese
With Italian Bread
EGP 70
4 Pieces Strips With Hot Sauce
Four pieces of breaded chicken strips, served with hot sauce.
EGP 65
6 Pieces Onion Rings
Six pieces of fried onion rings.
EGP 50
5 Fried Mozzarella Sticks
Five mozzarella sticks, breaded and fried.
EGP 65

Salad

Potato Mayonnaise
Creamy potato salad with mayonnaise
EGP 50
Capricorn Salad
Mixed greens, goat cheese, walnuts, and a balsamic vinaigrette.
EGP 50
Mix Salad
Mixed greens, cherry tomatoes, cucumbers, red onions, carrots, bell peppers, and a vinaigrette dressing.
EGP 35
Garlic Dip
dipping sauce
EGP 50

Drinks

Coca-Cola Cans
Carbonated Soft drink
EGP 30
Coca-Cola Liter
Carbonated soft drink
EGP 50
Small Mineral Water
Mineral Water Bottled
EGP 20

Pasta

Arrabbiata Pasta
Tomato sauce, basil, hot pepper, cheese
EGP 80
Funghi Pasta
Mushrooms with fresh cream sauce
EGP 170
Bolognese Pasta
Italian style cooked minced meat with tomatoes
EGP 180
Alfredo Pasta
Alfredo, cream, cheese, cinnamon
EGP 150
Puttanesca Pasta
Anchovies, olives, capers, green peppers, sauce
EGP 180
Pesto Pasta
Basil, pine nuts, fresh cream
EGP 150
Cannelloni Pasta
Crepe dough flakes stuffed with meat, spinach or mushrooms with white and red sauce
EGP 180