Ozel menu & prices
82 items · EGP 86 – EGP 1,682 · typical item EGP 257. From the delivery menu, October 2026; prices may change.
Menu
Adana Kebab
Spicy charcoal-grilled beef kofta skewer. Served with grilled vegetables and bread, and your choice of Istanbul rice or bulgur.
EGP 422
Valley Kebab - Mixed Grills
A Turkish mixed grill platter offering a variety of Adana chicken kebab, Adana kebab, Antakya shish, Tawook, Istanbul-style chicken wings, and Shish Tawook.
EGP 1,613
Atom
A mixture of labneh and garlic, topped with fried chili and Quraish butter.
EGP 143
Pistachio Baklava
Traditional Pistachio Baklava.
EGP 245
Pasha Kebab - Mixed Grills
Ozel's traditional Turkish mix grill plate serving a variety of lamb chops, Antep kebap, Harbiye tavuk, bread & your choice of Istanbul rice or bulgur.
EGP 1,682
Sujuk and Cheese Pide
Turkish pide, oven-baked with a blend of cheese and sujuk slices.
EGP 275
Soups & Salads
Turkish Yogurt Soup
A traditional Turkish soup made with fresh yogurt, rice, and creamy cheese, served with small kofta pieces and garnished with clarified butter infused with drie
EGP 251
Ezogelin Lentil Soup
Turkish style lentil soup with a mix of tomato sauce, chicken broth, and olive oil.
EGP 165
Mushroom Soup
A blend of cream, chicken broth, and fresh chopped white mushrooms.
EGP 200
Sultasi Ozil
Green mix, tomatoes, cucumbers, and fried eggplant, served with a special sauce.
EGP 235
Sultasi Kasek (Tomato and Cucumber Salad)
Turkish green salad with cucumber, tomato, and onion, served with olive oil and grape vinegar.
EGP 155
Sultasi Gavurdagi (Turkish Salad with White Cheese)
A mix of Turkish white cheese pieces, cucumber, tomatoes, onions, and walnuts, served with pomegranate molasses and olive oil.
EGP 280
Saltasi Rocca (Arugula Salad)
A salad made with arugula leaves, tomatoes, and white cheese. Served with lemon juice and olive oil.
EGP 188
Yaşıl Salad (Mixed Green Vegetable Salad)
A Turkish vegetable salad of arugula, capers, dried apricots, and onion, dressed with lemon juice and olive oil.
EGP 200
Turkish Beetroot Salad
Beetroot, onions, mixed cabbage, and caramelized walnuts, served with olive oil and lemon juice.
EGP 257
Cold Meze
Moutabal
Grilled mashed eggplant with tahini, blended with labneh, yogurt, and garlic.
EGP 155
Garlic Sauce
Fresh garlic salad
EGP 86
Muhammara
Tomato paste mixed with a blend of hot pepper, walnuts, parsley, mint, sweet pepper, and olive oil.
EGP 165
Beetroot Mutabbal
Grilled eggplant mixed with beetroot, served with fried onions
EGP 160
Tahini
Tahini salad with chili flakes, Turkish style
EGP 105
Baba Ghanouj
Grilled eggplant with onions, tomatoes, sweet peppers, parsley, and cumin, served with olive oil and pomegranate molasses.
EGP 155
Havuc Tarator
Grated carrots mixed with a blend of labneh, yogurt, garlic, and mayonnaise
EGP 131
Hummus
Pureed chickpeas with lemon juice, garlic, tahini, and cumin, served with parsley, pickles, and chili.
EGP 165
The Sultan
Turkish mix of red cabbage pieces, labneh, yogurt, mayonnaise, lemon juice, and garlic.
EGP 131
Haydari
A Turkish blend of labneh, yogurt, garlic, and mint, served with olive oil.
EGP 145
Yaprak Sarma
Vine leaves stuffed with a mixture of rice, herbs, and tomatoes, served with lemon slices and pomegranate molasses.
EGP 177
Sultasi Patlıcan
Fried cubes of eggplant, bell pepper, and onion mixed with a blend of parsley, garlic, and olive oil
EGP 120
Sultasi Cheese
Turkish white cheese with onions, hot and sweet peppers, and tomatoes, dressed with olive oil
EGP 120
Sultasi Zaitin (Green Olive Salad)
Green olives with onions, lemon slices, parsley, chili, and olive oil
EGP 131
Hot Meze
Chicken Liver
Sautéed chicken liver cooked with tomatoes, bell peppers, onions, and garlic, served with lemon slices and parsley.
EGP 200
Hatay Ali Nazik
Eggplant salad with tahini, topped with sautéed tenderloin cubes
EGP 268
Tiryakili Hummus with Pastirma
An authentic Turkish blend of hummus puree, tahini, and melted clotted cream butter, topped with pastirma
EGP 177
Hummus with Sautéed Beef
An authentic Turkish blend of hummus puree, tahini, and melted traditional butter, topped with sautéed tenderloin.
EGP 275
Hummus with Pine Nuts
Authentic Turkish blend of hummus puree, tahini, and melted country butter, topped with pine nuts.
EGP 188
Sautéed Sausage
Sautéed sausage slices served with bell peppers, onions, and tomatoes.
EGP 177
Grilled Sausage
Slices of charcoal-grilled sausage served with tomatoes and green peppers.
EGP 257
Antakya Fried Potatoes
Fried potato slices mixed with garlic, sumac, and parsley.
EGP 195
Icli Kofte
A fried disc made of bulgur and tenderloin, in the style of Turkish kibbeh, stuffed with minced beef and onions.
EGP 302
Paçanga Börek
Pastry covered with batter, fried, stuffed with mozzarella cheese and pastrami.
EGP 182
Cigara Borek
Fried Turkish white cheese roll with parsley.
EGP 188
Pide
Breakfast Bread Basket
Simit, Cheese Pogaca, Olive Pogaca
EGP 155
Bida Mix
Bida Mix with kashkaval, sausage, and cheese
EGP 360
Pida Cheese and Vegetables
Turkish cheese mix with tomato and basil sauce, olives, mixed bell peppers, and mushrooms.
EGP 245
Labneh and Honey Pida
A blend of labneh and honey on oven-baked pida dough.
EGP 211
Meat Pide
Traditional Turkish pide baked in the oven, with minced beef, bell peppers, tomatoes, parsley, and onions.
EGP 245
Kushbashi with Kashar Cheese
Traditional oven-baked pide, with tenderloin cubes, Kashar cheese, sweet peppers, and onions.
EGP 388
Cheese Pide
Turkish pide baked in the oven with a cheese blend.
EGP 235
Main Course
Urfa Kebab
Charcoal grilled beef kofta skewer. Served with grilled veggies, bread & your choice of İstanbul rice or bulgur
EGP 440
Antep Kebab
Charcoal-grilled beef kofta skewer with pistachios. Served with grilled vegetables, bread, and your choice of Istanbul rice or bulgur.
EGP 433
Urfa Kebab on Nazik
Charcoal-grilled beef kofta skewer, served on a layer of seasoned puree.
EGP 440
Antep Shish Tawook (Chicken Thighs)
Charcoal grilled marinated chicken thigh chunks served with grilled veggies, bread & your choice of İstanbul rice or bulgur
EGP 353
Antep Shish Tawook (Chicken Breast)
Marinated and charcoal-grilled chicken breast pieces, served with grilled vegetables, bread, and your choice of Istanbul rice or bulgur.
EGP 360
Harbiyah Chicken
Boneless chicken thighs, charcoal-grilled. Served with grilled vegetables, bread, and your choice of Istanbul rice or bulgur.
EGP 542
Grilled Istanbul Chicken Wings
Marinated chicken wings grilled over charcoal. Served with grilled vegetables and your choice of Istanbul rice or bulgur.
EGP 257
Adana Chicken Kebab
Grilled chicken kofta skewer, served with grilled vegetables, bread, and your choice of Istanbul rice or bulgur.
EGP 325
Antakya Shish Meat
Marinated and charcoal-grilled tenderloin pieces. Served with grilled vegetables, bread, and your choice of Istanbul rice or bulgur.
EGP 542
Angol Kofta
6 traditional round charcoal-grilled meatballs, served with a layer of tomato sauce and Istanbul rice.
EGP 485
Grilled Salmon
Charcoal-grilled salmon fillet, kebab style, served with our special sauce.
EGP 805
Chicken Tagine
Cubes of chicken breast slow-cooked in the oven, mixed with Kashar cheese, garlic, sweet pepper, and tomato sauce.
EGP 462
Grilled Beef Liver
2 skewers of grilled marinated liver, served with Istanbul rice or bulgur
EGP 473
Traditional Cheese Kofta
Grilled Kofta stuffed with a variety of cheeses and mushrooms, served with grilled vegetables and Istanbul rice or bulgur.
EGP 440
Beef Fillet (350 grams)
A charcoal-grilled prime beef tenderloin cut, topped with a knob of herb butter. Served with potato wedges and homemade mustard sauce.
EGP 1,146
Meat Tagine
Slow-cooked tenderloin cubes in the oven, with garlic, sweet peppers, and tomato sauce.
EGP 616
Shank with Mixed Rice
Slow-cooked, perfectly seasoned lamb shank, served with oriental rice and nuts.
EGP 1,295
Lamb Ribs
3 charcoal-grilled lamb ribs, served with our special homemade potato wedges and mustard sauce.
EGP 1,295
Seafood Tagine
Seafood tagine, slow-cooked in the oven, a mix of seafood with white sauce and cheese.
EGP 633
Al-Wazir Kofta
Our special kofta, stuffed with mashed potatoes, mixed vegetables, and pastrami, served with Istanbul rice or bulgur.
EGP 440
Kofta Tagine with Tahini
A mixture of potatoes and bell peppers with kofta and tahini, slow-cooked in the oven.
EGP 536
Desserts Special Selection
Kunafa with Cheese (for two)
Oven-baked kunafa dough stuffed with cheese. Served hot.
EGP 297
Caramel Milk Cake
Homemade spongy milk cake topped with cream and caramel.
EGP 235
Pistachio Milk Cake
Homemade milky sponge cake topped with cream, pistachio, and dried rose petals.
EGP 308
Ozil Sweets Tray
A plate of Turkish sweets, baklava and Turkish delight, served with your choice of coffee or tea.
EGP 410
Turkish Delights
Assorted Turkish Delights.
EGP 155
Desserts Oriental Selection
Seeker Bar
Traditional Turkish dessert stuffed with dates.
EGP 155
Harissa with Nuts
Harissa soaked in syrup, topped with roasted nuts.
EGP 160
Desserts Baklava Plates
Baklava Mix
A plate of our mixed baklava.
EGP 285
Large Pistachio Havuc Baklava
Carrot-shaped baklava dough filled with pistachios.
EGP 280
Pistachio Sobet
Small triangular baklava with pistachios and cream.
EGP 211
Bulbul Yuvası Hazelnut
Rolled baklava dough filled with hazelnuts.
EGP 275
Bulbul Yifasi Walnut
Rolled baklava dough filled with walnuts.
EGP 240
Desserts Retail Selection
Turkish Delight (1 kg)
Best mix of Turkish Delight, from classic, mastic, fruity, and nutty creations.
EGP 645
Turkish Baklava (1 kg)
Perfect for any occasion, golden phyllo pastry drenched in aromatic syrup, with generous varieties of pistachios, walnuts, and a nut filling.
EGP 1,271