La Mie menu & prices
26 items · EGP 80 – EGP 900 · typical item EGP 250. From the delivery menu, October 2026; prices may change.
Fresh From The Oven
Croissant Medley
Classic Plain
EGP 80
Traditional Sandwiches
Classic Burger
Premium beef patty with avocado, tomato, onion, lettuce, and a spread of mayo
EGP 395
Vegan Sandwich
Guacamole, lettuce, tomato, beetroot, and avocado, topped with a fresh basil-coriander dressing, served with a side of mixed greens
EGP 250
Sandwiches
Savory Salmon Loaf
Tender smoked salmon layered with beetroot hummus and creamy avocado slices, served over a wholesome green-brown loaf
EGP 465
Fresh Fruit Juices
Fresh juice
Orange, mango, strawberry, guava or lemon
EGP 105
Other Drinks
Puvana Sparkling Water
medium
EGP 95
Soft Drinks
Coca-Cola, Sprite, Fanta, Coca-Cola Zero, Soda, or Tonic
EGP 80
Red Bull
Classic, flavored or free sugar
EGP 120
Birell
A refreshing non-alcoholic malt beverage with a crisp,pure and clean taste — a great choice for those who enjoy a light, sparkling drink.
EGP 90
Salads
Caesar Salad
Crisp baby romaine, Parmesan shavings, and croutons, drizzled with anchovy dressing over brown baguette toast
EGP 190
Nicoise Salad
Succulent tuna, hard boiled quail eggs, tomatoes, green beans, edamame, potatoes, romaine lettuce, kalamata olives, and cucumber slices, served with a zesty lem
EGP 375
Quinoa Salad
Grilled chicken, pineapple, red beans, orange segments, sweet corn, cherry tomatoes, and capsicum, served with orange cetros dressing
EGP 365
Toscanini Salad
Smoked salmon, mixed greens, cherry tomatoes, roasted sweet peppers, avocado, artichokes, balsamic dressing, and Parmesan shavings
EGP 500
Main Course
Chicken Cordon Bleu
mild chicken breast stuffed with beef bacon and cheese served with a medley of baby potatoes and suateed green beans
EGP 490
Chicken Supreme
succulent grilled chicken breast topped with a rich creamy almond suace served with mashed potatoes baby spinach and sauteed carrots
EGP 465
Grilled Mediterranean Seabass
Delicately grilled seabass over a medley of capsicum, olives, parsley, and almonds. Served with creamy baked potatoes and a zesty lemon butter sauce
EGP 520
Grilled Salmon
Salmon fillet served with mashed potatoes, seasonal vegetables, and a zesty lemon butter sauce
EGP 900
Pasta & Risotto
Chicken Alfredo Pasta
Fettuccine pasta with juicy chicken and earthy mushrooms, coated in a velvety white sauce
EGP 345
Pasta Bolognese
spaghetti pasta served with savory beef ragu slow cooked with ripe tomatoes and fragnant oregano
EGP 365
Penne Seafood
Penne pasta with shrimp, mussels, and calamari, served with tomato sauce
EGP 565
Hot Drinks
Cappuccino
Espresso with steamed milk and thick milk foam. Allergens: milk.
EGP 110
Coffee Latte
Espresso mixed with hot milk, with a soft and balanced taste. Allergens: milk.
EGP 110
Spanish Latte
Espresso with hot milk and sweetened condensed milk. Allergens: milk.
EGP 140
Mocha
Espresso mixed with chocolate and hot milk. Allergens: milk.
EGP 110
Hot Chocolate
Hot chocolate rich with milk and cocoa. Allergens: milk.
EGP 140
cafe Americano
Espresso diluted with hot water, with a mild coffee taste.
EGP 110