Fish House menu & prices

1/2 tilapia, 1/2 mullet, 1/4 shrimp, 1/4 squid 1/4 clam, 3 soups 1 plate of rice, 2 green salads 2 tahini salads, 5 breads

1/3 Shrimp, 1/3 Fish Fillets (Fingers) 1/2 Mullet, 1/3 Swiss Pasta 1/3 Crab, 1/4 Mussels Molokhia with Shrimp, Rice, 3 Soups, 2 Green Salads, 2 Tahini Salads, 5

1 kg shrimp, 9 butterfly shrimp 9 fried shrimp (head and tail) 9 grilled shrimp Seafood casserole Creamy rice 2 green salads 2 tahini salads 5 breads

This luxurious couples platter combines the finest grilled and delicious fish and seafood with fluffy rice, fresh green salad, smooth tahini, and fresh bread.

Chunks squid, garlic, lemon juice, olive oil, minced parsley, cumin, salt, black pepper.

Served in French or baladi bread with fries + Pickled Cucumber

Served in French or baladi bread with fries + Pickled Cucumber

Served in French or baladi bread with fries + Pickled Cucumber

Served in French or baladi bread with fries + Pickled Cucumber

Squid eggs, shrimp, squid. Served in French or baladi bread with fries + Pickled Cucumber

Served in a clay pot.

Served in a clay pot.

Served in a clay pot.

Served in a clay pot.

Served in a clay pot.

Served in a clay pot.

Served in a clay pot.

Soft white pasta, carefully cooked and served hot in a traditional earthenware pot to retain heat and authentic flavor

Served in a clay pot.

Served in a clay pot.

Served in a clay pot.

Served in a clay pot.

Authentic Egyptian sayadieh rice prepared in a traditional way with fresh fish, fried onions, and aromatic spices to create a delicious dish rich in seafood fla

Egyptian seafood rice prepared with the finest long-grain rice and a delicious blend of shrimp, and squid, and fresh fishs, cooked with authentic oriental spice

Fish house signature rice is meticulously prepared with a balanced blend of spices and authentic oriental flavors, boasting a fragrant aroma and delicious taste

Chicken broth, cooking cream, butter, garlic, onion, flour, salt, white pepper, spices.

fish Pieces , shrimp, squid, onion, garlic, celery, cooking cream, broth, salt.

Shrimp, squid, fish, onion, garlic, cooking cream, celery, broth, salt, dill.

Shrimp, onion, garlic, tomatoes, chili pepper, cumin, coriander, fish broth, salt.

Clams, garlic, onion, celery, parsley, broth, olive oil, salt, black pepper.

Fish roe, onions, garlic, carrots, celery, broth, cooking cream, salt, pepper.

fish Pieces , onion, garlic, carrots, celery, parsley, fish broth, lemon, salt.

minced molokhia, shrimp, garlic, dried coriander, broth, olive oil, salt.

minced molokhia, garlic, dried coriander, chicken broth, butter, salt, pepper.

Kofta shrimp

Bonfreit fried potatoes

Fried tilapia fish, cumin, garlic, coriander, hot sauce, oil, served with rice, salad, and bread.

Grilled mullet fish, basil, thyme, onion, garlic, olive oil, served with rice, salad, and bread.

Fried tilapia fillet, lemon juice, garlic powder, paprika, oil, served with rice, salad, and bread.

Fried shrimp, garlic, spices, butter, served with rice, salad, and bread.

Roe, squid eggs, shrimp, squid served with rice, salad, and bread.

Fried Baladi felfl

basla Salade

Tona salad

Vegetarian

renga salad

teheina Salade

Baba ghanog salad

bezngan salad

green baladi salad

Tomato marinated with a special mixture

arugula salads